Bake Sale Chocolate Chip Oatmeal Brownies
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
24
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Source:
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Ingredients for - Bake Sale Chocolate Chip Oatmeal Brownies

1. Butter, softened - 1 cup
2. Brown sugar - ⅔ cup
3. White sugar - ⅔ cup
4. Eggs - 2
5. Vanilla extract - 1 teaspoon
6. All-purpose flour - 1 cup
7. Baking powder - 1 teaspoon
8. Ground cinnamon - 1 teaspoon
9. Salt - ½ teaspoon
10. Quick-cooking oats - 2 cups
11. Chocolate chips, divided - 2 cups

How to cook deliciously - Bake Sale Chocolate Chip Oatmeal Brownies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Beat butter and sugars with an electric mixer until light and fluffy. Beat in eggs and vanilla extract. Blend in flour, baking powder, cinnamon, and salt. Mix in oats and 1 cup chocolate chips.

3. Stage

Spread batter evenly in an ungreased 9x13-inch baking pan. Sprinkle remaining 1 cup chocolate chips evenly on top.

4. Stage

Bake in the preheated oven until edges are browned and center is light brown, 20 to 22 minutes. Do not overbake. Cool completely before cutting into 24 bars. Unknown

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