Baked Brie with Jam
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Baked Brie with Jam

1. 1 round (8 ounces) Brie cheese -
2. 1/2 cup mixed berry jam -
3. 1/2 cup sliced almonds -
4. Assorted crackers -

How to cook deliciously - Baked Brie with Jam

1. Stage

Preheat your oven to 350°F. It's best to have your brie out before baking.

2. Stage

Place your cheese in a 9-inch pie plate and top with jam and almonds.

3. Stage

Bake until the cheese is softened, about 15 to 20 minutes.

4. Stage

Plain crackers are the perfect vehicle for brie since they don't distract from the flavors of the cheese. Wait until the brie is at room temperature or slightly warm to serve. Never serve it chilled!