Recipe information
Ingredients for - Simple Charcuterie Board
1. Summer sausage - 20 thin slices
2. Dry Italian salami - 20 thin slices
3. Cubed sharp Cheddar cheese - 1 cup
4. Cubed white Cheddar cheese (such as Vermont White Cheddar®) - 1 cup
How to cook deliciously - Simple Charcuterie Board
1. Stage
Starting in the center of a large wooden board or platter, arrange summer sausage, salami, and Cheddar cheeses alternately across the board in a decorative pattern.
2. Stage
Arrange crackers in patterns in between the meats and cheeses.
3. Stage
Place olives and cucumbers into small bowls and set onto the board. Set mustard onto board. Serve.
