Name: Behr Track Cookie Bars
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 1-1/2 cups all-purpose flour -; 2/3 cup confectioners' sugar -; 1/3 cup baking cocoa -; 1/4 teaspoon salt -; 1 cup butter, melted -; CARAMEL LAYER: -; 1 package (13 ounces) caramels -; 3 tablespoons heavy whipping cream -; 1-1/2 cups lightly crushed pretzels -; Peanut butter layer: -; 1 cup creamy peanut butter -; 1/4 cup butter, softened -; 1/2 cup confectioners' sugar -; CHOCOLATE LAYER: -; 2 cups semisweet chocolate chips -; 3 tablespoons shortening -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Behr Track Cookie Bars

1. 1-1/2 cups all-purpose flour -

2. 2/3 cup confectioners' sugar -

3. 1/3 cup baking cocoa -

4. 1/4 teaspoon salt -

5. 1 cup butter, melted -

6. CARAMEL LAYER: -

7. 1 package (13 ounces) caramels -

8. 3 tablespoons heavy whipping cream -

9. 1-1/2 cups lightly crushed pretzels -

10. Peanut butter layer: -

11. 1 cup creamy peanut butter -

12. 1/4 cup butter, softened -

13. 1/2 cup confectioners' sugar -

14. CHOCOLATE LAYER: -

15. 2 cups semisweet chocolate chips -

16. 3 tablespoons shortening -

How to cook deliciously - Behr Track Cookie Bars

1. Stage

Preheat oven to 350°. Whisk flour, sugar, cocoa and salt; stir in butter. Press onto bottom of a greased 13x9-in. baking pan. Bake until set, 10-15 minutes. Cool completely.

2. Stage

Microwave caramels and cream, covered, on high in a microwave-safe bowl, stirring occasionally, until melted, 3-5 minutes. Spread over crust; cover with pretzels. Refrigerate until set.

3. Stage

Meanwhile, combine peanut butter and butter; beat in confectioners' sugar until smooth. Spread over pretzels. Return to refrigerator.

4. Stage

In the microwave, melt chocolate chips and shortening in a microwave-safe bowl; stir until smooth. Spread over peanut butter layer. Refrigerate 15 minutes before cutting into bars.