Best Tuna Salad
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
2
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Source:
More details

Ingredients for - Best Tuna Salad

1. 1 (5-ounce) can tuna packed in water -
2. 1 rib celery, diced -
3. 3 tablespoons mayonnaise -
4. 1 teaspoon red onion, finely chopped -
5. 1 teaspoon lemon juice -
6. 1 pinch salt -
7. 1 pinch Black pepper -

How to cook deliciously - Best Tuna Salad

1. Stage

Drain the tuna: Open the can and hold it over the sink. Tilt the can and press on the lid to allow the water in the can to drain.

2. Stage

Mix the tuna salad ingredients: In a bowl, break the tuna up with a fork. Add the celery, mayonnaise, onion, lemon juice, salt, and pepper. Stir to combine. Taste and adjust the seasonings to your liking. Cover and chill or use immediately.

3. Stage

Serve how you like it: Spoon tuna salad onto slices of bread to make a sandwich, scoop onto crackers for a snack, or serve it atop a bed of salad greens for a healthy meal. Did you love the recipe? Give us some stars and leave a comment below!

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