Apple Cocoa Snack Cake
Recipe information
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Cooking:
10 min.
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Servings per container:
9
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Source:
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Ingredients for - Apple Cocoa Snack Cake

1. 1-1/2 cups all-purpose flour -
2. 1/4 cup baking cocoa -
3. 1 teaspoon baking soda -
4. 1/2 teaspoon salt -
5. 1 cup water -
6. 1/4 cup vegetable oil -
7. 1 teaspoon lemon juice -
8. 1 teaspoon vanilla extract -
9. 1 cup chopped peeled tart apples -
10. 2/3 cup sugar -
11. 1/4 teaspoon ground cinnamon -

How to cook deliciously - Apple Cocoa Snack Cake

1. Stage

In a medium bowl, combine flour, cocoa, baking soda and salt. Combine water, oil, lemon juice and vanilla; add to the dry ingredients and stir just until combined. Toss apples with sugar and cinnamon; fold into batter. Pour into a greased 8-in. square baking pan. Bake at 350° for 30-35 minutes or until cake tests done.

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