Apple Doodles
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:

Ingredients for - Apple Doodles

1. 2/3 cup butter-flavored shortening -
2. 1 cup sugar -
3. 1 large egg, room temperature -
4. 1 teaspoon vanilla extract -
5. 2 cups all-purpose flour -
6. 2-1/4 teaspoons ground cinnamon -
7. 1 teaspoon baking powder -
8. 1 teaspoon baking soda -
9. 1/2 teaspoon salt -
10. 1 cup finely chopped peeled tart apple -
11. 3/4 cup chopped walnuts, optional -

How to cook deliciously - Apple Doodles

1. Stage

Preheat oven to 375°. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. Combine flour, cinnamon, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in apple and, if desired, walnuts.

2. Stage

Drop by tablespoonfuls 3 in. apart onto lightly greased baking sheets. Bake until golden brown, 13-15 minutes. Remove to wire racks to cool.