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BLT Sushi
Recipe information
Cooking:
10 min.
Servings per container:
2
Source:
More details
Ingredients for - BLT Sushi
1.
10 slices bacon -
2.
2 tbsp. mayonnaise -
3.
1 c. chopped tomatoes -
4.
1/2 avocado, diced -
5.
1 c. shredded romaine -
6.
Kosher salt -
7.
Freshly ground black pepper -
How to cook deliciously - BLT Sushi
1. Stage
Bake until bacon is cooked but still pliable, 20 minutes.
Nut-free
Low sugar
Meat
Lunch
Gluten-free
American
Low-Carb
Dinner
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