Ingredients for - Garlicky Lemon Baked Tilapia

1. 4 (6-oz.) tilapia fillets
2. Kosher salt
3. Freshly ground black pepper
4. 5 tbsp. butter, melted
5. 2 cloves garlic, minced
6. 1/4 tsp. red pepper flakes
7. Juice and zest from 1/2 lemon
8. 1 lemon, sliced into rounds
9. Freshly chopped parsley, for garnish 

How to cook deliciously - Garlicky Lemon Baked Tilapia

1 . Stage

Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet. 

2 . Stage

Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.  

3 . Stage

Bake tilapia until fork-tender, 10 to 12 minutes.