Ingredients for - Garlicky Lemon Baked Tilapia
1.
4 (6-oz.) tilapia fillets
4.
5 tbsp. butter, melted
7.
Juice and zest from 1/2 lemon
8.
1 lemon, sliced into rounds
9.
Freshly chopped parsley, for garnish
How to cook deliciously - Garlicky Lemon Baked Tilapia
1 . Stage
Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.
2 . Stage
Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
3 . Stage
Bake tilapia until fork-tender, 10 to 12 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
4
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