Ingredients for - Buffalo and Ranch Pumpkin Seeds
3.
Lemon pepper (Optional) 1 ½ tablespoons
How to cook deliciously - Buffalo and Ranch Pumpkin Seeds
1 . Stage
Preheat oven to 325 degrees F (165 degrees C). Line baking sheet with wax paper.
2 . Stage
Combine buffalo sauce, ranch seasoning, lemon pepper, and salt in a small bowl. Toss pumpkin seeds in mixture until evenly coated. Spread on the prepared sheet in an even layer.
3 . Stage
Bake in the preheated oven, stirring every 15 minutes, until seeds are golden brown and crunchy, about 45 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
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