Buffalo Blue Cheese Chicken Burgers
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Buffalo Blue Cheese Chicken Burgers

1. Ground chicken - 1 pound
2. Dry bread crumbs - 1 cup
3. Crumbled blue cheese - ¾ cup
4. Egg - 1 extra large
5. Onion, chopped (Optional) - ¼ cup
6. Buffalo wing sauce - ⅓ cup
7. Hamburger buns, split and toasted - 4

How to cook deliciously - Buffalo Blue Cheese Chicken Burgers

1. Stage

Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.

2. Stage

Preheat an outdoor grill for medium-high heat, and lightly oil grate.

3. Stage

Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.