Peanut Butter Cup Brownies
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
6
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Source:
More details

Ingredients for - Peanut Butter Cup Brownies

1. Brownie mix - 1 (19.8 ounce) package
2. Vegetable oil - ¼ cup
3. Water - 3 tablespoons
4. Egg - 1
5. Miniature chocolate covered peanut butter cups, unwrapped - 20

How to cook deliciously - Peanut Butter Cup Brownies

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.

3. Stage

Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!

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