Ingredients for - Buffalo Wing Stuffed Burgers
2.
Chicken wing sauce, divided 1 ¾ cups
3.
Crumbled blue cheese, divided 2 (4 ounce) packages
4.
Chunky blue cheese dressing 1 (8 ounce) bottle
5.
Carrots, minced 2
How to cook deliciously - Buffalo Wing Stuffed Burgers
1 . Stage
Mix ground chicken and 1 cup wing sauce together in a bowl. Shape the mixture into 10 thin patties. Spread 1 package crumbled blue cheese over the center of 5 patties. Cap with the remaining 5 patties to seal in the blue cheese.
2 . Stage
Cook patties until no longer pink in the center, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
3 . Stage
Combine the remaining 3/4 cup wing sauce, the remaining 1 package crumbled blue cheese, and blue cheese dressing in a bowl. Spread over the cooked patties. Top burgers with carrots and celery.
Recipe information
Cooking:
25 min.
Servings per container:
5
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