Keto Chicken Crust Pizza
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Keto Chicken Crust Pizza

1. Ground chicken - 1 pound
2. Mozzarella cheese, shredded - ½ cup
3. Freshly grated Parmesan cheese - ¼ cup
4. Garlic, minced - 3 cloves
5. Italian seasoning - 1 teaspoon
6. Salt - ½ teaspoon
7. Pepper - ¼ teaspoon
8. Chopped fresh basil - 1 tablespoon

How to cook deliciously - Keto Chicken Crust Pizza

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

2. Stage

Mix ground chicken, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper together in a large bowl with your hands until well combined. Fold in basil.

3. Stage

Place chicken mixture between two pieces of parchment paper. Gently press on the top piece of parchment and spread mixture into a circle or rectangle with a thickness of 1/4 to 1/2 inch. Remove and discard the top piece of parchment paper.

4. Stage

Bake in the preheated oven until starting to brown on the edges, 35 to 45 minutes.