Ingredients for - Michelle's Mango Peach Salsa
1.
Ripe mangoes, peeled and cut into small cubes 2
2.
Fresh peaches, peeled and cut into small cubes 2
3.
Roma tomatoes, cut into small pieces 4
4.
Purple onion, minced ½ medium
How to cook deliciously - Michelle's Mango Peach Salsa
1 . Stage
Combine mangoes, peaches, tomatoes, onion, bell peppers, jalapeno pepper, cilantro, lime juice, garlic, and salt in a bowl. If you like your salsa watery, leave the juice from the mangoes and peaches in the bowl. If you like your salsa a little more dry and chunky, drain the juice out.
Recipe information
Cooking:
30 min.
Servings per container:
6
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