Grilled Caribbean Chicken
Recipe information
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Cooking:
-
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Servings per container:
6
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Source:

Ingredients for - Grilled Caribbean Chicken

1. Skinless, boneless chicken breasts - 3
2. Orange juice - ¼ cup
3. Fresh lime juice - 2 tablespoons
4. Mango chutney - 2 tablespoons
5. Grated fresh ginger - 2 teaspoons
6. Olive oil - 1 tablespoon
7. Hot pepper sauce - ½ teaspoon
8. Minced fresh oregano - 1 teaspoon
9. Garlic, minced - 2 cloves

How to cook deliciously - Grilled Caribbean Chicken

1. Stage

In a nonporous glass dish or bowl combine the orange juice, lime juice, chutney, ginger, oil, pepper sauce, oregano and cloves. Mix all together and add chicken. Toss to coat, cover dish and place in refrigerator. Marinate overnight.

2. Stage

Preheat grill to medium high heat or set oven to broil

3. Stage

Remove chicken from dish (dispose of remaining marinade) and grill or broil the chicken 6 inches from the heat source.