Recipe information
Ingredients for - Lemon Poppy Seed Zucchini Bread
How to cook deliciously - Lemon Poppy Seed Zucchini Bread
1. Stage
Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 9x5-inch loaf pans.
2. Stage
Beat eggs in a large bowl. Add zucchini, sugar, oil, lemon extract, and poppy seeds; stir to combine. Add flour, baking powder, cinnamon, and salt; mix thoroughly. Pour batter into the prepared pans.
3. Stage
Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, about 1 hour.
