Avocado Toast (Vegan)
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Avocado Toast (Vegan)

1. Whole-grain bread - 4 slices
2. Avocado, halved and pitted - 1
3. Chopped fresh parsley - 2 tablespoons
4. Extra-virgin olive oil - 1 ½ teaspoons
5. Lemon, juiced - ½
6. Salt - ½ teaspoon
7. Ground black pepper - ½ teaspoon
8. Onion Powder - ½ teaspoon
9. Garlic powder - ½ teaspoon

How to cook deliciously - Avocado Toast (Vegan)

1. Stage

Toast bread in a toaster or toaster oven.

2. Stage

Scoop avocado into a bowl. Add parsley, olive oil, lemon juice, salt, pepper, onion powder, and garlic powder; mash together using a potato masher. Spread avocado mixture into each piece of toast.