Oven Baked Sweet Potato Fries
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Oven Baked Sweet Potato Fries

1. Sweet potatoes - 2 large
2. Soybean oil (often labeled "vegetable oil") - 3 tablespoons
3. Sea salt - ½ teaspoon
4. Freshly ground black pepper - ½ teaspoon
5. Garlic powder - ¼ teaspoon
6. Paprika - ¼ teaspoon

How to cook deliciously - Oven Baked Sweet Potato Fries

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat the oven to 425 degrees F (220 degrees C). Position rack in upper third of the oven. Grease a baking sheet.

3. Stage

Peel sweet potatoes and cut into 1x3-inch wedges. Place wedges and soybean oil in a large bowl; toss lightly. Sprinkle with salt, pepper, garlic powder, and paprika.

4. Stage

Arrange potatoes in a single layer on the prepared baking sheet, being sure not to overcrowd. Bake, turning occasionally, until tender and golden brown, 18 to 24 minutes. Cool 5 minutes before serving. Dotdash Meredith Food Studios