Name: Bold Honey-Barbecue Burger
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Ground beef - 1 pound; Chopped green onions - ½ cup; Garlic powder - ½ teaspoon; Cayenne pepper - ½ teaspoon; Steak seasoning - 2 tablespoons; Hamburger buns - 4; Melted butter - 2 tablespoons; Barbecue sauce - ¾ cup; Honey - 1 tablespoon; Bacon, cooked crisp - 8 thick slices; Frozen onion rings, prepared according to package directions - 8; Borden® American Cheese Singles - 4 slices; Tomato - 4 slices; Fresh lettuce - 4 slices

Ingredients for - Bold Honey-Barbecue Burger

1. Ground beef 1 pound

2. Chopped green onions ½ cup

3. Garlic powder ½ teaspoon

4. Cayenne pepper ½ teaspoon

5. Steak seasoning 2 tablespoons

6. Hamburger buns 4

7. Melted butter 2 tablespoons

8. Barbecue sauce ¾ cup

9. Honey 1 tablespoon

10. Bacon, cooked crisp 8 thick slices

11. Frozen onion rings, prepared according to package directions 8

12. Borden® American Cheese Singles 4 slices

13. Tomato 4 slices

14. Fresh lettuce 4 slices

How to cook deliciously - Bold Honey-Barbecue Burger

1 . Stage

Combine ground beef, green onions, garlic powder and cayenne pepper; form into 4 patties. Sprinkle both sides with steak seasoning. Cover and chill. (These can be made several hours ahead.)

2 . Stage

Brush buns with melted butter, set aside. Mix barbecue sauce with honey in a small bowl; set aside.

3 . Stage

Preheat grill (medium-high heat). Grill burgers to an internal temperature of 160°F, about 4 to 6 minutes per side. Two minutes before burgers are finished, grill buns, butter side down, until golden brown. Place Borden® American Cheese Singles on burgers to melt.

4 . Stage

Serve each burger on a buttered bun topped with 2 slices crisp bacon and onion rings, honey barbeque sauce, lettuce and tomato.