Strawberry and Feta Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
10
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Source:

Ingredients for - Strawberry and Feta Salad

1. Slivered almonds - 1 cup
2. Garlic, minced - 2 cloves
3. Honey - 1 teaspoon
4. Dijon mustard - 1 teaspoon
5. Raspberry vinegar - ¼ cup
6. Balsamic Vinegar - 2 tablespoons
7. Brown sugar - 2 tablespoons
8. Vegetable oil - 1 cup
9. Romaine lettuce, torn - 1 head
10. Fresh strawberries, sliced - 1 pint
11. Crumbled feta cheese - 1 cup

How to cook deliciously - Strawberry and Feta Salad

1. Stage

In a skillet over medium-high heat, cook the almonds, stirring frequently, until lightly toasted. Remove from heat, and set aside.

2. Stage

In a bowl, prepare the dressing by whisking together the garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil.

3. Stage

In a large bowl, toss together the toasted almonds, romaine lettuce, strawberries, and feta cheese. Cover with the dressing mixture, and toss to serve.