Recipe information
Ingredients for - Smoked Sausage with Potatoes, Sauerkraut & Ale
How to cook deliciously - Smoked Sausage with Potatoes, Sauerkraut & Ale
1. Stage
Cook sausage in a large skillet over medium high heat for 3 minutes, turning occasionally. Remove sausage and set aside.
2. Stage
Add oil and potatoes to skillet and cook until golden brown.
3. Stage
Add ale, sauerkraut and mustard to skillet, mixing with potatoes until blended. Cook over medium-high heat for 2 minutes.
4. Stage
Return the sausage to the skillet, continue cooking for 10 minutes or until potatoes are tender. Ms. Chef Esh
