Ranch Oyster Crackers
Recipe information
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Cooking:
10 min.
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Servings per container:
20
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Source:
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Ingredients for - Ranch Oyster Crackers

1. Vegetable oil - ¼ cup
2. Ranch-style dressing mix - 1 (1 ounce) package
3. Dried dill weed - ½ teaspoon
4. Lemon pepper (Optional) - ¼ teaspoon
5. Garlic powder (Optional) - ¼ teaspoon
6. Oyster crackers - 5 cups

How to cook deliciously - Ranch Oyster Crackers

1. Stage

Preheat the oven to 250 degrees F (120 degrees C).

2. Stage

Mix together vegetable oil, dressing mix, dill weed, lemon pepper, and garlic powder in a large bowl. Add oyster crackers; toss to coat. Spread evenly on a baking sheet.

3. Stage

Bake in the preheated oven until lightly browned, 15 to 20 minutes; stir gently after 10 minutes of baking.

4. Stage

Remove from the oven and allow to cool for 10 minutes before serving.

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