Orange Vegan Cake
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Orange Vegan Cake

1. Orange, peeled - 1 large
2. All-purpose flour - 1 ½ cups
3. White sugar - 1 cup
4. Vegetable oil - ½ cup
5. Baking soda - 1 ½ teaspoons
6. Salt - ¼ teaspoon

How to cook deliciously - Orange Vegan Cake

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking pan.

2. Stage

Blend orange in the blender until liquified; measure 1 cup orange juice.

3. Stage

Whisk orange juice, flour, sugar, vegetable oil, baking soda, and salt together in a bowl. Pour batter into the prepared pan.

4. Stage

Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes.