Name: Best Chicken Patties
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: Ground chicken - 18 ounces; Onion, finely chopped - 1; Fresh parsley, finely chopped - 1 bunch; Egg - 1 large; Garlic, crushed, or more to taste - 2 cloves; Sea salt and freshly ground black pepper to taste -; Mayonnaise - 2 tablespoons; All-purpose flour, or as needed - ¼ cup; Vegetable oil - 3 tablespoons

Ingredients for - Best Chicken Patties

1. Ground chicken 18 ounces

2. Onion, finely chopped 1

3. Fresh parsley, finely chopped 1 bunch

4. Egg 1 large

5. Garlic, crushed, or more to taste 2 cloves

6. Sea salt and freshly ground black pepper to taste

7. Mayonnaise 2 tablespoons

8. All-purpose flour, or as needed ¼ cup

9. Vegetable oil 3 tablespoons

How to cook deliciously - Best Chicken Patties

1 . Stage

Combine chicken, onion, parsley, egg, garlic, sea salt, and pepper in a bowl; mix well. Add mayonnaise and stir to combine; the mixture will be quite soft.

2 . Stage

Place flour in a shallow bowl. Drop large spoonfuls of the chicken mixture into the flour. Roll to coat and press gently into patties.

3 . Stage

Heat oil in a skillet over medium-high heat. Cook chicken patties in the hot oil until golden brown and no longer pink in the center, 5 to 7 minutes per side.