Chicken Patties
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Chicken Patties

1. 2 cups shredded cooked chicken -
2. 1/2 cup crushed saltines (about 15 crackers) -
3. 1/3 cup mayonnaise -
4. 4 green onions, finely chopped -
5. 2 tablespoons lemon juice -
6. 1/8 teaspoon pepper -
7. 2 tablespoons vegetable oil -

How to cook deliciously - Chicken Patties

1. Stage

In a bowl, combine the chicken, cracker crumbs, mayonnaise, onions, lemon juice and pepper. Shape into six patties. Heat oil in a large skillet; fry patties over medium heat for 2-3 minutes on each side or until golden brown and heated through.

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