Cheesy Casserole
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Cheesy Casserole

1. 1 pound ground beef -
2. 1 can (10-3/4 ounces) condensed tomato soup, undiluted -
3. 1 teaspoon salt -
4. 1/8 teaspoon pepper -
5. 1 cup 4% cottage cheese -
6. 1 cup sour cream -
7. 6 to 8 green onions with tops, sliced -
8. 8 ounces medium noodles, cooked and drained -
9. 1 cup shredded cheddar cheese -

How to cook deliciously - Cheesy Casserole

1. Stage

In a skillet, brown beef; drain. Add soup, salt and pepper; simmer for 5 minutes. Remove from the heat.

2. Stage

In a large bowl, combine cottage cheese, sour cream, green onions and noodles. Layer noodle mixture alternately with meat sauce in a greased 2-qt. baking dish.

3. Stage

Cover and bake at 350° for 25 minutes. Sprinkle with cheese; return to oven for 5-10 minutes or until cheese is melted.