Recipe information
Ingredients for - Barbecued Turkey Sandwiches
4. 2/3 cup butter, softened and divided -
12. 4 cups shredded cooked turkey -
13. 8 hamburger buns, split and toasted -
How to cook deliciously - Barbecued Turkey Sandwiches
1. Stage
In a saucepan, saute the celery, onion and green pepper in 1/3 cup butter until tender. Add the next seven ingredients.
2. Stage
Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Add turkey; heat through. Spread the cut side of each hamburger bun with 1 teaspoon remaining butter. Serve turkey mixture on buns.