Ingredients for - Asparagus Tomato Quiche
1.
1 unbaked pastry shell (10 inches)
2.
10 fresh asparagus spears
10.
1 medium tomato, cut into 6 slices
How to cook deliciously - Asparagus Tomato Quiche
1 . Stage
Line unpricked pie shell with a double thickness of heavy-duty foil. Bake at 450° for 5 minutes. Remove foil; return to the oven for 5 minutes. Remove from the oven; reduce heat to 350°. Cut six asparagus spears 4 in. long for garnish; set aside. Cut remaining asparagus into 1-in. pieces; place in bottom of pie shell. In a bowl, beat eggs and flour. Add cream, salt, paprika and mustard; beat until smooth. Stir in cheese. Pour over asparagus. Bake for 30 minutes. Arrange asparagus spears, spoke fashion, on top. Bake for 10-15 minutes or until a knife inserted in the center comes out clean. Place tomatoes in between asparagus spears.
Recipe information
Cooking:
10 min.
Servings per container:
6
Stir-Fry Rice Bowl
In a large skillet, heat canola oil over medium-high h...
Peppermint Ice Cream
In a large saucepan, heat half-and-half cream to 175°;...
Fudgy Patriotic Brownies
In a microwave-safe bowl, melt butter and chocolate; s...
Mile-High Shredded Beef for a Crowd
Place roast in a Dutch oven; add the broth, onion and...
Pineapple Upside-Down Cupcakes
Place a rack in the center of oven and preheat to 350&...
Breakfast Quesadillas
Cook bacon in a medium nonstick pan over medium heat u...
Butternut Squash Apple Cranberry Bake
Preheat oven and prepare baking dish: Preheat oven to...
Vegetarian Tortellini Soup
Sauté the vegetables: In a 5-quart Dutch oven set...
Trinidadian Macaroni Pie
Preheat the oven to 350°F. Cook the pasta: Bring...
Chicken Milanese
Prepare the chicken: Set aside any smaller breast...
Stuffed Pepper Casserole
Preheat the oven to 350°F. Sauté the meat an...
Microwave Oyakodon (Japanese Chicken and Egg Rice Bowl)
Season the chicken: In an 8x8-inch glass baking dish,...