Cashew Clusters
Recipe information
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Cooking:
20 min.
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Servings per container:
-
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Source:

Ingredients for - Cashew Clusters

1. 1 pound white candy coating, coarsely chopped -
2. 1 cup semisweet chocolate chips -
3. 4 ounces German sweet chocolate, chopped -
4. 1/3 cup milk chocolate chips -
5. 2 cups salted whole cashews (about 9 ounces) -
6. 2 cups salted cashew halves and pieces (about 9 ounces) -

How to cook deliciously - Cashew Clusters

1. Stage

Place first 4 ingredients in a large microwave-safe bowl; microwave, covered, at 50% power until melted, 5-6 minutes, stirring every 30 seconds. Stir in cashews.

2. Stage

Drop mixture by tablespoonfuls onto waxed paper-lined pans; let stand until set. Store in an airtight container.