Chocolate Picnic Cake
Recipe information
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Cooking:
15 min.
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Servings per container:
9
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Source:

Ingredients for - Chocolate Picnic Cake

1. 2 ounces unsweetened chocolate -
2. 1-1/4 cups all-purpose flour -
3. 1/2 teaspoon baking soda -
4. 1/2 teaspoon salt -
5. 1 large egg -
6. 1 cup sugar -
7. 3/4 cup cold water -
8. 1/3 cup canola oil -
9. 1 cup semisweet chocolate chips -

How to cook deliciously - Chocolate Picnic Cake

1. Stage

In a microwave, melt chocolate; stir until smooth. Cool. In a large bowl, beat the egg, sugar, water and oil until well blended. Combine the flour, baking soda and salt; gradually add to egg mixture until blended. Stir in melted chocolate.

2. Stage

Pour into a greased 8-in. square baking pan. Sprinkle with chocolate chips. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.