Spinach Salad Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Spinach Salad Dressing

1. 2/3 cup sugar -
2. 1/3 cup cider vinegar -
3. 1/3 cup canola oil -
4. 1 small onion, finely chopped -
5. 4 teaspoons prepared mustard -
6. 1 teaspoon salt -
7. 1/2 teaspoon coarsely ground pepper -
8. Fresh spinach leaves -

How to cook deliciously - Spinach Salad Dressing

1. Stage

Combine the sugar, cider vinegar, canola oil, onion, mustard, salt and pepper in a blender or food processor; cover and process until smooth.

2. Stage

Serve over fresh spinach. Store leftover dressing in the refrigerator.