Peanut Butter Oatmeal Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Peanut Butter Oatmeal Cookies

1. 1-1/2 cups shortening -
2. 1-1/2 cups peanut butter -
3. 2 cups packed brown sugar -
4. 3 large eggs, room temperature -
5. 2 teaspoons vanilla extract -
6. 3 cups quick-cooking oats -
7. 2 cups whole wheat flour -
8. 2 teaspoons baking soda -
9. 1 teaspoon salt -

How to cook deliciously - Peanut Butter Oatmeal Cookies

1. Stage

Preheat oven to 350°. In a bowl, cream shortening and peanut butter. Add brown sugar, eggs and vanilla; mix well. Combine oats, flour, baking soda and salt; add to the creamed mixture and mix well. Drop by rounded teaspoonfuls onto ungreased baking sheets. Flatten with a fork. Bake until done, 12-15 minutes.

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