Name: Cauliflower Breakfast Pizza
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: 1 large head cauliflower -; 8 large eggs, divided -; 1 c. shredded white cheddar -; 2 cloves garlic, minced -; 1 tsp. paprika -; Kosher salt -; Freshly ground black pepper -; 1 tbsp. extra-virgin olive oil -; 1 large onion -; 2 red bell peppers, chopped -; 1 c. ham -; 1 1/2 c. Shredded Monterey Jack -; Freshly chopped chives, for garnish -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Cauliflower Breakfast Pizza

1. 1 large head cauliflower -

2. 8 large eggs, divided -

3. 1 c. shredded white cheddar -

4. 2 cloves garlic, minced -

5. 1 tsp. paprika -

6. Kosher salt -

7. Freshly ground black pepper -

8. 1 tbsp. extra-virgin olive oil -

9. 1 large onion -

10. 2 red bell peppers, chopped -

11. 1 c. ham -

12. 1 1/2 c. Shredded Monterey Jack -

13. Freshly chopped chives, for garnish -

How to cook deliciously - Cauliflower Breakfast Pizza

1. Stage

Preheat oven to 425º and line a baking sheet with parchment. Grate cauliflower on small side of box grater to form fine crumbs. Transfer to a large bowl.

2. Stage

To bowl add 2 eggs, white cheddar, garlic, and paprika and season with salt and pepper. Stir until combined.

3. Stage

Transfer dough to prepared baking sheet and pat into a crust. Bake until golden and dried out, 25 minutes.

4. Stage

Meanwhile, in a large skillet over medium heat, heat oil. Add onion and peppers and cook until soft, 8 minutes. Stir in ham. In a small bowl, whisk together remaining 6 eggs and season with salt and pepper. Pour eggs into skillet and scramble, 3 minutes.

5. Stage

Remove cauliflower crust from oven and heat broiler. Spread a thin layer of salsa on top. Top with scrambled eggs and Monterey jack.

6. Stage

Broil until cheese is golden, 2 minutes.

7. Stage

Garnish with chives and serve.