Name: Chocolate Brownie Waffle Sundaes
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 2 ounces unsweetened chocolate, chopped -; 1-1/4 cups all-purpose flour -; 1 cup packed brown sugar -; 1/2 teaspoon salt -; 1/2 teaspoon baking soda -; 1/4 teaspoon ground cinnamon -; 2 large eggs -; 1/2 cup 2% milk -; 1/4 cup canola oil -; 1 teaspoon vanilla extract -; 1/4 cup chopped pecans -; 4 scoops vanilla ice cream -; 1/4 cup chopped pecans, toasted -; Hot caramel and/or fudge ice cream toppings -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Chocolate Brownie Waffle Sundaes

1. 2 ounces unsweetened chocolate, chopped -

2. 1-1/4 cups all-purpose flour -

3. 1 cup packed brown sugar -

4. 1/2 teaspoon salt -

5. 1/2 teaspoon baking soda -

6. 1/4 teaspoon ground cinnamon -

7. 2 large eggs -

8. 1/2 cup 2% milk -

9. 1/4 cup canola oil -

10. 1 teaspoon vanilla extract -

11. 1/4 cup chopped pecans -

12. 4 scoops vanilla ice cream -

13. 1/4 cup chopped pecans, toasted -

14. Hot caramel and/or fudge ice cream toppings -

How to cook deliciously - Chocolate Brownie Waffle Sundaes

1. Stage

In a microwave, melt chocolate; stir until smooth. Cool slightly.

2. Stage

In a large bowl, combine the flour, brown sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, milk, oil and vanilla; stir into dry ingredients until smooth. Stir in pecans and melted chocolate (batter will be thick).

3. Stage

Bake in a preheated waffle maker according to manufacturer's directions until golden brown. Serve with ice cream, toasted pecans and ice cream toppings.