Recipe information
Ingredients for - Crisp Sugar Cookies
How to cook deliciously - Crisp Sugar Cookies
1. Stage
In a large bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Cover and refrigerate 15-30 minutes or until easy to handle.
2. Stage
Preheat oven to 350°. On a floured surface, roll out dough to 1/8-in. thickness. Cut into desired shapes using a 2-in. cookie cutter. Place 2 in. apart on greased baking sheets.
3. Stage
Bake 10 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely.
