Recipe information
Ingredients for - Chocolate Chip Frosting
How to cook deliciously - Chocolate Chip Frosting
1. Stage
In the bowl of a stand mixer fitted with the paddle attachment, beat butter until smooth. Scrape down sides of bowl and add sugar, no more than 1 cup at a time, beating first on low and increasing mixer speed to high. Scrape down sides of bowl and continue adding sugar and mixing until frosting is completely smooth. Add vanilla and beat until incorporated and frosting is fluffy and smooth, 1 to 2 minutes more.
2. Stage
Using a spatula, stir in chocolate chips.
