Ingredients for - Chocolate I Scream Cookie Sandwiches

1. Chocolate chip cookies 8 large
2. Melted dark chocolate 3 tablespoons
3. Melted white chocolate 4 teaspoons
4. Vanilla ice cream ½ cup

How to cook deliciously - Chocolate I Scream Cookie Sandwiches

1 . Stage

Cover the flat side of 4 cookies with melted dark chocolate; tap the cookies lightly to smooth out the chocolate.

2 . Stage

While still wet, use a piping bag or spoon to make a ghost shape with the white chocolate; tap lightly once more to smooth as needed. More white designs can be added to the dark chocolate background if desired.

3 . Stage

Use melted dark chocolate to make the eyes and screaming mouth; tap or shake once more to even and smooth out.

4 . Stage

Let chocolate cool until hard and dry to the touch, at least 1 hour.

5 . Stage

Scoop ice cream on 4 remaining cookies, and cover with the tops. Carefully press to flatten, and transfer to a freezer to freeze thoroughly before serving. Chocolate "I Scream" Cookie Sandwiches. Chef John