Fresh Fruit Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Fresh Fruit Sauce

1. 1 tablespoon cornstarch -
2. 1 cup orange juice -
3. 1/3 cup honey -
4. 1 cup sliced fresh peaches -
5. 1 cup sliced fresh plums -
6. Vanilla ice cream -

How to cook deliciously - Fresh Fruit Sauce

1. Stage

In a small saucepan, mix cornstarch and orange juice until smooth; stir in honey. Bring to a boil over medium heat; cook and stir until thickened, about 1 minute.

2. Stage

Remove from heat; stir in fruit. Serve warm over ice cream.

3. Stage

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