![Honey-Glazed Lamb Chops](https://tli.fra1.cdn.digitaloceanspaces.com/recipes/02/ac/10/02ac103891c0172af3967d45af7c8db6-338-338.jpeg)
Recipe information
Ingredients for - Honey-Glazed Lamb Chops
How to cook deliciously - Honey-Glazed Lamb Chops
1. Stage
In a small saucepan, combine the honey, mustard, onion salt and pepper. Cook and stir over medium-low heat for 2-3 minutes or until heated through.
2. Stage
Brush sauce over both sides of lamb. Broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).