Ingredients for - Yukon Mashed Potatoes
1.
2-3/4 to 3 pounds Yukon Gold potatoes, peeled and quartered
4.
1/2 to 1 teaspoon garlic salt
How to cook deliciously - Yukon Mashed Potatoes
1 . Stage
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain.
2 . Stage
In a large bowl, mash potatoes. Add the cream, butter, garlic salt and pepper; beat until light and fluffy.
Recipe information
Cooking:
20 min.
Servings per container:
6
Crescent Chicken Squares
In a bowl, beat cream cheese, 2 tablespoons butter, sa...
Mushroom Pear Melts
Preheat broiler. In a large cast-iron or other heavy s...
Turkey with Lime Butter Sauce
In a large shallow dish, combine the first 5 ingredien...
Pineapple Appetizer Meatballs
Drain pineapple, reserving juice. Place pineapple and...
Hearty Potato Corn Chowder
In a small saucepan, saute the corn, onion and peppers...
Grilled Vegetable Skewers
Place the corn on a microwave-safe plate. Cover with w...
Chicken Salad Pasta
Cook pasta according to package directions; drain and...
Crescent Cheeseburger Pie
Preheat oven to 350°. In a large skillet, cook bee...
Grilled Jerk Shrimp Orzo Salad
Cook orzo according to package directions. Rinse with...
Marinated Shrimp
In a bowl, combine the shrimp, oil, garlic, rosemary,...
Sweet Potato Casserole With Marshmallows
Roast the sweet potatoes: Preheat the oven to 425º...
Chicken Bacon Roulades
Cook the bacon: Working in batches, cook the bacon ove...