Ingredients for - Root Beer Float
How to cook deliciously - Root Beer Float
1 . Stage
Spoon a scoop or two of vanilla ice cream into a tall glass. Slowly pour root beer into the glass, allowing the foam to rise and then recede before adding more root beer. Serve with straws and spoons. Did you love the recipe? Give us some stars and leave a comment below!
Recipe information
Cooking:
5 min.
Servings per container:
1
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