Chocolate Turtles
Recipe information
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Cooking:
30 min.
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Servings per container:
3
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Source:
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Ingredients for - Chocolate Turtles

1. 1 package (11 ounces) caramels -
2. 1-1/2 tablespoons milk -
3. 1 package (6 ounces) pecan halves -
4. 1 cup semisweet chocolate chips -
5. 1 tablespoon shortening -

How to cook deliciously - Chocolate Turtles

1. Stage

In a double boiler or microwave, melt caramels and milk. Stir until smooth. Place pecan halves in groups of three on a greased baking sheet. Spoon melted caramel over pecans (1 scant tablespoon over each cluster).

2. Stage

Refrigerate. Melt chocolate chips and shortening; spread over clusters. Keep refrigerated.

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