Name: Turtle Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 5
Ingredients: 4 tablespoons unsalted butter -; 1 package (12 ounces) semisweet chocolate chips -; 1 can (14 ounces) sweetened condensed milk -; 1 teaspoon vanilla extract -; 1 cup all-purpose flour -; 1-1/2 cups chopped pecans, toasted -; 1-1/4 cups caramel bits -; Icing: -; 1 cup semisweet chocolate chips -; 2 teaspoons shortening -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Turtle Cookies

1. 4 tablespoons unsalted butter -

2. 1 package (12 ounces) semisweet chocolate chips -

3. 1 can (14 ounces) sweetened condensed milk -

4. 1 teaspoon vanilla extract -

5. 1 cup all-purpose flour -

6. 1-1/2 cups chopped pecans, toasted -

7. 1-1/4 cups caramel bits -

8. Icing: -

9. 1 cup semisweet chocolate chips -

10. 2 teaspoons shortening -

How to cook deliciously - Turtle Cookies

1. Stage

Preheat oven to 350°. Microwave butter on high until melted. Add chocolate chips and milk; microwave until chips are melted, stirring every 30 seconds. Stir in vanilla. Add flour; mix well. Stir in pecans and caramel bits.

2. Stage

Drop dough by tablespoonfuls 2 in. apart onto parchment-lined baking sheets. Bake until edges are set, 7-9 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely.

3. Stage

For icing, microwave chocolate chips and shortening on high until melted. Drizzle over cooled cookies. Store in an airtight container.