Sangria
Recipe information
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Cooking:
2 hour 7 min.
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Servings per container:
6
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Source:

Ingredients for - Sangria

1. Pink wine - 1 bottle
2. Pineapple juice - 1 Art.
3. Vodka - 1/2 Art.
4. Triple Sec Liqueur - 1/4 Art.
5. Syrup - 1/2 Art.
6. Orange - 1 PC.
7. Lemon - 1 PC.
8. Lime - 1 PC.
9. Strawberry - 150 gram

How to cook deliciously - Sangria

1. Stage

Combine wine, pineapple juice, vodka, triple sec and simple syrup in a large bowl or jug. Refrigerate for about 1 hour.

1. Stage. Sangria: Combine wine, pineapple juice, vodka, triple sec and simple syrup in a large bowl or jug. Refrigerate for about 1 hour.

2. Stage

Cut fruits, add to chilled sangria and mix 30 minutes before serving. Serve with ice.

1. Stage. Sangria: Cut fruits, add to chilled sangria and mix 30 minutes before serving. Serve with ice.

3. Stage

Have a nice rest !!!