Confetti Mashed Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Confetti Mashed Potatoes

1. 6 medium red potatoes, cubed -
2. 3 tablespoons chopped sweet red pepper -
3. 3 tablespoons chopped green pepper -
4. 3 tablespoons finely chopped onion -
5. 3/4 cup shredded Mexican cheese blend -
6. 3 tablespoons butter, softened -
7. 1/8 to 1/4 teaspoon salt -
8. 1/8 to 1/4 teaspoon pepper -

How to cook deliciously - Confetti Mashed Potatoes

1. Stage

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 5 minutes.

2. Stage

Add peppers and onion; cook 5 minutes longer or until potatoes and vegetables are tender. Drain; mash potato mixture with the cheese, butter, salt and pepper.

3. Stage

4. Stage