Ingredients for - Easter Popcorn
How to cook deliciously - Easter Popcorn
1 . Stage
Line a baking sheet with parchment paper. Set aside.
2 . Stage
Place popcorn, chocolate eggs, coconut, and almonds together in a large bowl. Toss to combine.
3 . Stage
Pour white chocolate chips into a small microwave-safe bowl. Microwave until chocolate is melted, stirring every 30 seconds, about 2 minutes. Stir in butter and almond extract until fully melted and incorporated.
4 . Stage
Pour melted chocolate mixture over popcorn mixture and toss to thoroughly coat. Sprinkle in salt; stir. Pour mixture onto the prepared baking sheet. Adjust salt to taste.
5 . Stage
Let popcorn cool and harden before serving.