Easy Blender Salsa
Recipe information
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Cooking:
15 min.
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Servings per container:
28
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Source:

Ingredients for - Easy Blender Salsa

1. Diced tomatoes - 2 (14.4 ounce) cans
2. Jalapeno chile, seeds and ribs removed - 1
3. Yellow onion, quartered - ½
4. Cilantro leaves - ½ bunch
5. Fresh lemon juice, or to taste - 1 tablespoon
6. Salt to taste - 1 tablespoon

How to cook deliciously - Easy Blender Salsa

1. Stage

Pour 1 can of tomatoes into a blender; add jalapeño pepper, onion, cilantro leaves, lemon juice, and salt. Blend until fairly smooth. Pour in second can of tomatoes and blend briefly. Adjust seasonings to taste by adding more lemon juice and salt. Let salsa rest for 1/2 hour before serving to allow flavors to blend.