Ingredients for - Restaurant Style Mac and Cheese
2.
Processed cheese, shredded 6 ounces
How to cook deliciously - Restaurant Style Mac and Cheese
1 . Stage
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2 . Stage
Return drained pasta to the pot. Mix in processed cheese, Cheddar cheese, and cream. Stir until cheeses melt. Sprinkle with salt.
Recipe information
Cooking:
15 min.
Servings per container:
4
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