Easy Chocolate Martinis for Two
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Easy Chocolate Martinis for Two

1. Sparkling sugar -
2. Chocolate syrup (such as Hershey's®), or to taste - 4 tablespoons
3. Ice cubes as needed - 4 tablespoons
4. Vodka - 3 fluid ounces
5. Chocolate liqueur (such as Godiva®) - 2 fluid ounces
6. White creme de cacao - 1 fluid ounce
7. Half-and-half - 1 fluid ounce
8. Maraschino cherries - 2

How to cook deliciously - Easy Chocolate Martinis for Two

1. Stage

Pour sugar onto a small plate. Wet the rims of 2 martini glasses with water, then dip rims in sugar to coat. Drizzle 1 tablespoon chocolate syrup onto the inside of each glass.

2. Stage

Put ice in a cocktail shaker. Add vodka, chocolate liqueur, creme de cacao, half-and-half, and remaining chocolate syrup. Cover and shake until outside of shaker has frosted. Strain into prepared glasses. Garnish with additional syrup and maraschino cherries.